Restaurant in Castiglioncello
Each dish is a harmony of flavours
Here, we want to tantalise your five senses and take you on a gastronomic journey that celebrates the culinary art. Indulge in the unique nuances of our dishes, designed to elevate your palate and offer you an experience that transcends the simple act of eating.
Our chef’s cuisine is based on respect for quality ingredients, used to create dishes that delight and surprise. Each ingredient is carefully selected to ensure freshness and authenticity, all accompanied by a careful selection of local labels. At Restaurant Felisa, we celebrate the raw material and its recognisability, making each dish a work of culinary art.
At Ristorante Felisa, every visit is an invitation to discover new flavours and enjoy a refined and cosy atmosphere. Whether you come for an informal or elegant dinner, you will always find our team ready to welcome you with warmth and professionalism. Get ready for an unforgettable gastronomic experience, where the quality of the ingredients and the skill of the chef come together to give you moments of pure pleasure.

Appetisers
- Steamed Stingray, Polenta, Butter Lemon and Sage. 16 €
- Baked Camembert, Artichoke Sauce and Olive Tapenade 15 €
- Beef Tartare, Anchovies and Puntarelle 16 €
- Meatballs of Lesso, Green Sauce and Horseradish 15 €
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Steamed race,16 €Polenta, Butter Lemon and Sage.
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Baked Camembert15 €Segato of Artichokes and Olive Tapenade
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Beef tartare16 €Anchovies and Puntarelle
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Boiled meatballs15 €Salsa Verde and Rafano




First Dishes
- Spaghetti with Clams 17€
- Linguine allo Scoglio 18€
- Pasta Mista Potatoes, Guanciale and Saffron 15€
- Black Cabbage, Ricotta and Smoked Scamorza Cannelloni 15€
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Spaghetti with Clams17 €
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Linguine allo Scoglio18 €
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Pasta Mista Potatoes15 €Guanciale and Saffron
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Black Cabbage Cannelloni15 €Ricotta and Smoked Scamorza Cheese
Main Dishes

- Roast Octopus, Sautéed Beets and Paprika Mayo21€
- Fried fish 18€
- Braised beef cheek, chestnuts and Jerusalem artichokes 20€
- Baked Fish Pumpkin and Mustard 21€
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Roast Octopus21 €Sautéed Beets and Paprika Mayo
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Fried fish18 €
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Braised beef cheek20 €Chestnuts and Jerusalem artichokes
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Baked Fish21 €Pumpkin and Mustard
DESSERTS
FROM OUR PATISSERIE

- Express Millefeuille with Custard
- Classic Zuccotto
- Pinolata Baldini (Pine Nut Ice Cream)
- Three Chocolate Semifreddo
- Pavlova Cream, Strawberries and Mint
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Express MillefeuilleWith custard
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Classic Zuccotto
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Pinolata Baldini(Pine nut ice cream)
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Three Chocolate SemifreddoSalsa Verde and Rafano
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Pavlova PannaStrawberries and Mint
